Tava: Eastern European Baking and Desserts from Romania & Beyond - Irina Georgescu

Irina Georgescu is a Romanian food writer and author of Carpathia, a book that celebrates Romanian home cooking. Irina's recipes draw on her Eastern European heritage--she has always felt very strongly about exploring the world through food and understanding people through what they eat. Her love and commitment to talking about Romanian culinary traditions encouraged her to pursue her dream to write about Romania, its food, and its heritage.