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Vezi pe elefant.ro →Le Cordon Bleu Bakery School. 80 step-by-step recipes explained by the chefs of the famous French culinary school, Hardback/Le Cordon Bleu
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Descriere
Discover recipes from the acclaimed cookery school for traditional, regional and international breads from around the world. There are 80 illustrated step-by-step recipes in seven chapters.
- Editură
- Grub Street Publishing
- Autor
- Le Cordon Bleu
- Pagini
- 304
- An
- 2022
- Dimensiuni
- 223 x 269 x 28
- Copertă
- Hardback
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